Menu

JEUNES RESTAURATEURS MENU

LANGOUSTINE 6
passion fruit • carrots • amaranth

EEL 4 | 6
kale • sugar beet • Tomasu

DIM SUM
lobster • kimchi • Thai basil

CATCH OF THE DAY 4 | 6
botarga • seaweed • leek

DUTCH BEEF 6
lower rib • bone marrow • bordelaise
winter truffle supplement +15

ANJOU PIGEON 4 | 6
beet • hay • pickled yolk

“CHEESE PLATTER”
het Kaasatelier • Dutch cheeses • brioche

BERRIOLETTE 4 | 6
yogurt • blueberry • lemon grass

MENU // DRINK PAIRING
8 courses 89,00 // 8 courses 68,00
6 courses 75,00 // 6 courses 51,00
4 courses 59,00 // 4 courses 34,00

LOBSTER MENU

DIM SUM
lobster • kimchi • Thai basil

CANADIAN LOBSTER
fried • seaweed • shrimp butter

BEURRE NOISETTE
cacao • pear • caramel • pine branches

MENU // DRINK PAIRING
3 courses 79,00 // 3 courses 25,50

HEMINGWAY | DISHES

LANGOUSTINE 26,00
passion fruit • carrots • amaranth

MARBRÉ 26,00
pickled venison • goose liver • Pata negra

JERUSALEM ARTICHOKE 20,00
cep • sea buckthorn • thyme

DIM SUM 26,00
lobster • kimchi • Thai basil

RAY WING 34,00
eggplant • wasabi • caviar • black rice

DUTCH BEEF 32,00
lower rib • bone marrow • truffle • bordelaise

WAGYU A5 • PER 100 GRAM 52,00
prime rib • ponzu • king boletus

CANADIAN LOBSTER 60,00
fried • seaweed • shrimp butter

ÉPOISSES 32,00
potato cream • sauerkraut • truffle • IJbock

“CHEESE PLATTER” 17,00
het Kaasatelier • Dutch cheeses • brioche

BERRIOLETTE 15,00
yogurt • blueberry • sereh

BEURRE NOISETTE 15,00
cacao • pear • caramel • pine branches

COFFEE/TEA WITH FRIANDISES 10,00
friandises • Cioccolatini

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Address Grote Markt 36
4611 NT Bergen op Zoom
Phone: + 31 (0)164 25 20 50
Email: info@restauranthemingway.nl
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